Description

COMPOSITION

Contains per g:

Spectinomycin base  444 mg  |  Lincomycin base 222 mg
Excipients ad 1 g.

INDICATIONS

Gastrointestinal and respiratory infections caused by micro-organisms sensitive to spectinomycin and lincomycin, such
as Campylobacter, E. coli, Mycoplasma, Salmonella, Staphylococcus, Streptococcus and Treponema spp. in poultry and
swine, most notably:
Poultry: Prevention and treatment of chronic respiratory disease (CRD) associated with mycoplasma and coliform infections of growing poultry susceptible to the action of the antibiotic combination.
Pigs: Treatment of enteritis caused by Lawsonia intracellularis (ileitis).

DOSAGE AND ADMINISTRATION

For oral administration:
Poultry:
150 g per 200 litres of drinking water for 5 – 7 days.
Swine:
150 g per 1500 litres of drinking water for 7 days.
Note: Do not use in poultry producing eggs for human consumption.

WITHDRAWAL PERIOD

– For meat:
Swine : 0 days.
Poultry : 5 days.