OXYFARM 20% LA

Category

OXYFARM 20% LA Inj. is effective against infections caused by micro-organisms susceptible to oxytetracycline, like infections of the respiratory tract….

COMPOSITION

Contains per ml:

Oxytetracycline (as dihydrate)          200 mg

INDICATIONS

OXYFARM 20% LA Inj. is effective against infections caused by micro-organisms susceptible to oxytetracycline, like infections of the respiratory tract (pneumonia, bronchopneumonia), infections of the urinary tract, foot rot and Bedsoniasis
in sheep. Dysentery, shipping fever, gastro-enteritis, Mycoplasmosis, (endo)metritis, mastitis, Salmonellosis and liver abscesses in cattle, pigs, sheep and goats.

DOSAGE AND ADMINISTRATION

For deep intramuscular injection.
Cattle, pigs, sheep and goats: 1 ml per 10 kg bodyweight (20 mg per kg bodyweight). A single dose is recommended, due
to its long action of at least 3 days.
No more than 20 ml in cattle, 10 ml in pigs or 5 ml in sheep and goats should be injected into a single site.
In piglets weighing less than 10 kg a 1 ml dose should be used.

WITHDRAWAL PERIOD

Meat: 28 days
Milk: 7 days

OXYFARM 20% LA

Category

Description

COMPOSITION

Contains per ml:

Oxytetracycline (as dihydrate)          200 mg

INDICATIONS

OXYFARM 20% LA Inj. is effective against infections caused by micro-organisms susceptible to oxytetracycline, like infections of the respiratory tract (pneumonia, bronchopneumonia), infections of the urinary tract, foot rot and Bedsoniasis
in sheep. Dysentery, shipping fever, gastro-enteritis, Mycoplasmosis, (endo)metritis, mastitis, Salmonellosis and liver abscesses in cattle, pigs, sheep and goats.

DOSAGE AND ADMINISTRATION

For deep intramuscular injection.
Cattle, pigs, sheep and goats: 1 ml per 10 kg bodyweight (20 mg per kg bodyweight). A single dose is recommended, due
to its long action of at least 3 days.
No more than 20 ml in cattle, 10 ml in pigs or 5 ml in sheep and goats should be injected into a single site.
In piglets weighing less than 10 kg a 1 ml dose should be used.

WITHDRAWAL PERIOD

Meat: 28 days
Milk: 7 days

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